LE PAIN QUOTIDIEN

Le Pain Quotidien is an all-day bakery and restaurant concept founded in Brussels in 1990 by Alain Coumont. The story began with sourdough bread made from just four ingredients, flour, water, salt and time, and a flea-market table that became the brand's signature communal table. Today Le Pain Quotidien runs more than 210 bakeries in 19 countries with the same "simple, fresh, honest" philosophy.

Le Pain Quotidien at Emaar Square Mall serves freshly baked croissants and a menu prepared with organic ingredients throughout the day. Breakfast dishes, organic egg plates, the brand's signature tartines, salads, hot dishes and desserts are all on the menu. Highlights include the Croissant Royale, Egg Benedict, avocado toast, Norwegian smoked salmon tartine and strawberry tart, and vegetarian options are clearly marked. The restaurant is open daily from 10:00 to 22:00 and also offers online ordering and catering.