Today, Köfteci Ramiz is a nationwide brand. The company has its own meat processing facility where not only veal from the local district is processed but also garlic sausage of best quality is produced. Köfteci Ramiz’s meatballs are handcrafted just like in the beginning of its history, this has never changed. Meanwhile the plant’s hygienic conditions and overall sanitation standards enabled the brand to acquire all necessary food production permits. ISO-9001 and HACCP Certificates were given by the UK-based ‘World Certification Services’, one of the most prominent food inspection institutions of the globe.
Köfteci Ramiz / Level 1